Red Chile Spiced Shrimp and Grits
Serves 430 mins prep40 mins cook
Classic shrimp and grits are a southern specialty that can now be found nearly everywhere in the United States. We love them in the traditional style, but this dish lends itself to so much creativity and we just couldn’t resist twisting the basics with some international flavors. The result is a flavor-packed Red Chile Spiced Shrimp and Grits dish that is a simple and easy dinner and a great variation on the traditional southern shrimp and grits.
0 servings