Pumpkin Spice Pecan Cake Pops | Cooking with Wine

Cooking with Wine

Name: Pumpkin Spice Pecan Cake Pops
Prep time: 35 min
Cook time: 45 min
Total time: 80 min
Yield: 4
Ingredients: SIGNATURE SELECTS Baking Powder, Double Acting; Arm & Hammer Fridge-N-Freezer Baking Soda; David's Kosher Salt; SIGNATURE SELECTS Ground Cloves; McCormick Gourmet™ Organic Ground Saigon Cinnamon; McCormick Gourmet™ Organic Whole Nutmeg; Cake Mate Sugar, Blue; Grade B Medium Eggs; O Organics Sugar, Organic, Powdered; SIGNATURE SELECTS Pie, Apple; Pecan Nation Pecans, Cinnamon; Challenge Butter, Unsalted, European Style; O Organics Cream Cheese Spread Tub; Value Corner Vanilla Flavor, Imitation; Morton Iodized Salt, 26 Ounce; Gold Medal All Purpose Flour with Resealable Bag; Betty Crocker Sprinkles, Blue Sugar

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Pumpkin Spice Pecan Cake Pops

Serves 435 mins prep45 mins cook

Looking for some easy desserts for fall? We have you covered! These Pumpkin Spice Pecan Cake Pops are a fun and tasty way to celebrate pumpkin season! These are perfect for any occasion, especially festive fall gatherings, a birthday party or even tailgating!

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