Creamy Vegan Lentil Soup (With Turmeric and Lemon) | Cooking with Wine

Cooking with Wine

Name: Creamy Vegan Lentil Soup (With Turmeric and Lemon)
Prep time: 25 min
Cook time: 70 min
Total time: 95 min
Yield: 1
Ingredients: O Organics Cashews, Organic, Roasted with Sea Salt; Manischewitz Broth, Vegetable; Organic Onion; Dorot Gardens Crushed Ginger; Oppy Organic Meyer Lemons; Signature Farms Spinach; McCormick® Whole Black Pepper; Elephant Garlic; Carrot; El Guapo Garlic Powder; McCormick Gourmet™ Organic Onion Powder; Badia Spices Turmeric, Organic, Ground; O Organics Maple Syrup, Organic, 100% Pure; Morton Iodized Salt, 26 Ounce; O Organics Lentils, Organic

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Creamy Vegan Lentil Soup (With Turmeric and Lemon)

Serves 125 mins prep70 mins cook

This delicious Creamy Vegan Lentil Soup has delicious subtle flavors of ginger, turmeric and lemon for a bright, but warming flavor and it's easy to make, oil-free and plant-based!

0 servings