Name: Teriyaki Grilled Swordfish with Pineapple and Onions
Prep time: 35 min
Cook time: 55 min
Total time: 90 min
Yield: 4
Ingredients: Dole Pineapple Chunks; Organic Onion; Frozen Swordfish Portion; Morton Black Peppercorn Grinder; SIGNATURE SELECTS Teriyaki Sauce & Marinade; Oppy Organic Meyer Lemons; Cilantro; Chives Bunch

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Teriyaki Grilled Swordfish with Pineapple and Onions

Serves 4

35 mins prep

55 mins cook

90 mins total

What you need

How to make

Available coupons from Cooking with Wine